The Pad Thai was a disaster. Now add the cooked rice and gently fold in to combine. The ingredients quality was first class and the food was very tasteful. Even for a traditional Asian restaurant this place was huge disappointment. Powered by WordPress. After checking out their Website - I was little skeptical about going there for lunch. After having a bad week my boyfriend and I were really looking forward to some Thai takeout. We got Thai basil fried rice, which was perfect! I had jasmine fried rice and my wife had curry chicken with naan. I got the traditional green asparagus. However I have grief that there were very few may be 1 or 2 pieces of Pineapple in the fried rice but good amount of Cashews.Pad Thai was A-OK - the fish sauce was overpowering the otherwise flavors in the noodles.I would have given a higher rating for them provided they did their website and not mislead customers and make real or canned pineapple in the fried rice....Enjoy!PS: I forgot to picture their menu card - else would have posted the updated menu card but looks like they do run specials for each day in their Lunch menu. The pineapple fried rice had no pineapple in it and absolutely no spice at all. Great to pack in lunchboxes as well. Again too salty. Fried Fish with Fried Rice, Pepper and Coleslaw, Current Price. The flavored were lacking. Im always disappointed. The waiter seemed surprised and maybe a bit put off that we didn't finished. The decor and ambience of the place would suggest to you that such things shouldn't happen...so a tad disappointed that such details were ignored. Neither dish was anything to brag about. Every dish was too salty. For the entree I ordered the short rib which was flavorful but on the chewy side. There are way better Thai places out there. Not forgivable. Heat oil in a large skillet. Add mustard seeds, cumin seeds, dried red chilies and curry leaves. Fried Fish Chips with Coleslaw. Seafood soup was okay except it was too salty. Unauthorized use and/or duplication of material (text, photos or both) without express and written permission from this blog’s author and owner Anjana Devasahayam is strictly prohibited. Just sauce with potato chunks and a few cashews on the top. The martini wasn't chilled at the correct temperature so had a warm liquor taste. I ordered the pork spring roll which tasted delicious and the $5 sushi (special on Wednesday night) was really good. As someone from Thailand, I got to say that the food is pretty authentic (compared to other Thai restaurant in the U.S.). Service is fast and friendly. Papaya-Mango Yellow Rice - At The Corner Of Happy And Harried Fried Fish Rice with Coleslaw. The service was really fast and our waiter is nice and friendly. Every dish was too salty. Want to chime in. The description on the menu said it comes with white asparagus. So green mango is added here to give the rice a tangy flavor. Saute for a few seconds on low flame to fry the ginger. So we went there for lunch today. It was a hodge pudge of food. Heads up: From now on, other Yelpers will be able to see how you voted. GHS 28 00 . Seafood soup was okay except it was too salty. The curry chicken comes with a piece if grilled chicken a bowl of curry and some naan. I do have to say that the service was good and my 2 stars is targeted mainly at the just average dishes. When papaya and mango are soft, tip in the coconut and saute for a few more seconds. Your email address will not be published. Food was very flavorful and service was great! The food though. Submit corrections. Not bad but nothing special. « Godhumai Pidi Kozhukkatai {Sweet Wheat Flour Dumplings}, Failproof Idli & Dosa Batter | Crisp Dosas & Fluffy Idlis Every Time, Easy Dessert - Bread Pudding Coated With Caramel Sauce, Shrimp Coconut Curry {Kerala Style Chemmeen Curry}, Mutton Chukka Varuval {South Indian Mutton Fry}. We split tuna tataki. Just toasted and didn't have that yummy naan taste. A quick stir-fried rice recipe that uses green papaya, mango, turmeric and a tadka of simple spices and nuts to make a one-pot meal that is ready in under 10 minutes. Fried Fish with Fried Chips, Ketchup and Coleslaw, Current Price. GHS 28 00 . Dip each chunk of papaya into the batter and then deep fry in the vegetable oil, a few pieces at a time, until crisp and golden. Hubby's fried was just fried rice. It didn't have much curry flavor and was just kind of mushy and bla. There's nothing fusion about it. Excellent asian food. No biggie, if it wasn't so salty. We were surprised that their menu in the restaurant is different from what was listed and the lunch menu price was not expensive. This place can't decide if it's just a straight up Thai place, Vietnamese place, or Korea place. Dust them with the cinnamon sugar mix immediately. The naan was not very good either. It had zero flavor and was $10 a pop which is nearly double what every other restaurant charges. © The blog and its contents, At The Corner Of Happy And Harried, 2013-2018. Grilled Fish with Fried Rice, Pepper and Coleslaw, Current Price. We had the Clear Veg Soup, Thai Pineapple and Cashew Tofu Fried Rice and Tofu Pad Thai.