I was surprised at how much I liked them, and they are healthy too. Easy Roasted Vidalia Onions. With my first delicious bite of these tender, soft, flavorful, baked onions I wondered why I didn’t think of doing this before now. Ingredients: Vidalia Onions; 1 Tablespoon Land O Lakes® Soft Squeeze™ Spread. 1 Bouillon Cube (chicken, beef, vegetable… your choice) Directions: Peel your onion and slice off the top and bottom. It was a “what took you so long to try this” moment. Fill the cuts on the top with 1 tbsp Butter and 1 beef Bouillon cube. Fill with the bouillon cube and squeeze spread. Enter a recipe name, ingredient, keyword... OK. Sign in / Sign up. Newsletter. And the gourmet presentation can’t be beat! extra-virgin... Keyingredient Menu Enter a recipe name, ingredient, keyword... Over 20,000 delicious recipes! You'll just need 2 large Vidalia onions, cut crosswise into 1/2″-thick slices, 4 tbsp. The owner of the company I used to work at sent everyone a 5 lb box of Vidalia onions every year. Leave it attached about ½ inch at the bottom. Logout / Welcome. Our instructions are for one onion, but you can easily bake up to six onions on the same baking sheet for an impressive dinner party spread. Take a melon scoop or spoon and remove a small hole at the top of the onion. https://katerecipebox.com/2012/08/31/roasted-vidalia-onions Step #1. Recipe by karen. First, preheat your oven to 350°F. Slice the root end off of the onion and peel the outside layer. You are going to cut the onion in quarters without cutting the whole way through. Try Roasted Vidalia Onions with Herbed Bread Crumbs! This was included on a recipe brochure one year from the farm. I just had granules so I used 1 tsp. Roasted Vidalia Onion "Flowers" recipe: Try this Roasted Vidalia Onion "Flowers" recipe, or contribute your own. ... ===== With a sharp knife, trim the root end of each onion on its root end, cut parallel vertical slices at 1/4 inch intervals into but not through the onion, stopping about 1/2 inch above the root end. Honey Roasted Vidalia Onions. Baked Vidalia Onions. If you love using Vidalia Onions, you’re going to love this recipe. Baked whole Vidalia onions are a super simple side dish with a flavor reminiscent of French onion soup.