Score top of ham in criss-cross pattern. Make sure you separate the slices so every delicious drop of glaze drips down in between each cut. To glaze this type of ham, turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. ham are best to look at in comparison to traditional spiral hams. Let stand for 10 minutes before slicing to serve. I used a spiral sliced ham and tossed out the glaze, following your recipe. HAM GLAZE 1 c. golden brown sugar, firmly packed 1/2 c. orange juice 1/2 c. honey Combine sugar, juice, and honey. Bake in hot oven (400 degrees). I followed this basic recipe last Christmas, and it was hands down, the best, been-thinking-about-it-all-year ham I’ve ever had! Cooking spiral ham in crockpot frees up valuable oven space and give you more time; Making your own sugar free ham glaze creates a sauce with deep, rich flavors, yet skips the fake sauce packet ingredients; Because this makes the best crock pot ham recipe! After mixing together, heat all of the glaze ingredients in a saucepan over medium heat. A cup of glaze will do for every 10 pounds of ham. Remove ham 30 minutes before baking ends; remove drippings. Cover ham with glaze. If you prepare the glaze packet that comes with the ham and serve that as well, a 1-tablespoon serving will add 40 calories, 0 grams of fat, 0 grams of sodium, 10 grams of carbohydrates (3% DV), and 9 grams of sugars. Ingredients: The ingredients in the Never Any! Finally, pop the ham in the oven for its remaining cook time. Except that I made extra glaze and added honey to the glaze, in … Then, pour the glaze over the top of the ham.